Meat Cleaver Knife,7.87-inch Cleaver Chef Knife,Ultra Sharp Kitchen Cleaver Knife,Stainless Steel Butcher Chopper Vegetable Professional Kitchen Knife with Ergonomic Handle

Price: $68.89 - $19.98
(as of Nov 07, 2024 12:45:49 UTC – Details)

Product Description

Why choose a Henriqua meat cleaver knife?

If you are looking for a meat cleaver knife that will fulfill your daily cooking tasks in the kitchen.

If you are looking for a sharp knife that will fulfill your professional cooking tasks.

If you are looking for a cleaver chef knife that you can use as a present for a friend or family member.

Then the 7.87-inch High Carbon Stainless Steel Meat Cleaver is the perfect choice for you!

Ultra-Sharp Edge

Traditional meat cleaver knives are made of 50Cr15MoV high carbon steel. The blade of this 7.87-inch cleaver knife was hand-sharpened at 14-16 degrees on each side for superior sharpness and maximum edge retention.Kitchen meat cleaver knives are strong and durable and can be sharpened repeatedly. Stainless steel contains chromium, which makes the product very strong, durable, sturdy and rust/corrosion resistant.

Heavy & Substantial

It is heavy and substantial.The meat cleaver chef knife tend to be heavier than Western knives, which helps to chop thicker ingredients such as meats or tough vegetables, and are great for chopping, mincing, slicing, boning, and more.

A small hole is designed to hang the knife up nicely.

WOODEN HANDLE

The wooden handle of the kitchen knife is longer than the blade itself, providing a comfortable grip for chopping and slicing. The ergonomically designed wooden handle is the most comfortable and secure yet. It creates a securely balanced, non-slip grip that minimizes numbness or pain in the palms and wrists and prevents fatigue even after extended use!

[High Quality Meat Cleaver Knife]The super sharp blades of Henriqua chef knives and meat cleavers allow you to cut meat and vegetables easily. These 7.87 inch Meat Cleaver are made of 50Cr15MoV high carbon stainless steel with an amazing Rockwell hardness of HRC58-60, and they are 0.0984in or 0.118in(2.5/3.0 mm) thick. Each cleaver chef knife is meticulously ground, polished and tested to ensure it meets our strict quality standards. superior craftsmanship, cutting-edge technology. Premium high quality stainless steel gives the chopping knives, mincing knives and chef’s knives a hardness that ensures wear resistance, durability, corrosion resistance and stain resistance.Whether you’re a professional chef or just like to cook at home, the Henriqua Meat Cleaver Knife is a must-have tool for any kitchen.

[All-Purpose Kitchen Cleaver Knife]This is a traditional cleaver kitchen knife with a solid feel.The Henriqua ultra sharp knife has been carefully crafted to meet the exacting demands of professional chefs and home cooks alike. It is not only perfect for most daily kitchen tasks such as slicing, dicing, mincing, chopping vegetables, cutting fruits, splitting meats, filleting fish, breaking down chicken, deboning, etc., but also for barbecuing, hunting, hiking and camping. Whether indoors or outdoors, the chef cleaver knife is definitely your practical assistant, adding satisfaction and fun to the kitchen and outdoor life.

[Ergonomic design]The ergonomic handles of the Chef’s Knife provide a comfortable grip and allow for maximum control when using the knife. The ergonomic shape perfectly balances the handle and the thin blade at the clip point, ensuring ease of movement. Our ergonomic design ensures comfort during prolonged use and reduces hand fatigue, while the rust and corrosion resistant blade ensures long term durability.

[Easy Maintenance]Designed with special grooves on the sides,Henriqua kitchen cleaver knife can maintain very easy with simple cleaning and sharpening. The non-stick coating prevents food from sticking to the blade,while their simple design makes them easy to maintain over time. With proper care, professional-quality ultra sharp cleaver knives can last for years and provide excellent performance and precise cutting ability.

[Sharp & Durable]——Made with 50Cr15MoV high-carbon stainless steel, the blade of this 7.87-inch cleaver knife was hand-sharpened at 14-16 degrees on each side for superior sharpness and maximum edge retention.With a hardness of 56+ on the Rockwell scale, Our cleaver chef knife boast superb resilience against rusting and staining. The quality materials used in the manufacturing process and the high level of craftsmanship ensure that it is very sharp and durable.
[Heavy & Substantial]——The meat cleaver knife is available in 2.5mm thickness.It is heavy and substantial, well made and of the highest quality.There is definitely weight to it, but not too much. Large, heavy blade with wide surface area is ideal for handling large pieces of meat and poultry,the large hard vegetables also.
[Easy Maintenance]——Designed with special grooves on the sides, Henriqua kitchen cleaver knife can maintain very easy with simple cleaning and sharpening. The non-stick coating prevents food from sticking to the blade, while their simple design makes them easy to maintain over time. With proper care, professional-quality ultra sharp cleaver knives can last for years and provide excellent performance and precise cutting ability.
[Ergonomic Handle]——Our professional kitchen cleaver knife is designed with ergonomic handles for comfort and ease of use. The handles are usually made of high quality wood and are designed to fit comfortably in your hand, reducing fatigue and strain during prolonged use. The luxurious handle is comfortable to hold and will not slip. A small hole is designed to hang the knife up nicely.
[Multi-Purpose Kitchen Knife]——Our kitchen knife is designed to be versatile enough to be used for a variety of cutting tasks for everyday kitchen tasks such as mincing, shredding, slicing, boning, chopping meats, chopping vegetables and fruits, and crushing garlic. The ultra sharp blade delivers clean, precise cuts. Ideal for home and restaurant use.