Description

• CUTLERY ESSENTIAL: The Chef knife is specially designed to excel at chopping, slicing, mincing and dicing.
• USE AND CARE: Ceramic Blades are not intended for use with frozen foods, large, hard-skinned fruits and vegetables such as watermelon or spaghetti squash, hard cheeses, or meat and poultry with bone. Use only with a plastic or wood cutting board.
• HIGH QUALITY BLADE: Ceramic blades are stronger and last longer than steel blades. The ceramic blade on the knife effortlessly glides through food offering precision and mastery with each cut
• SOFT GRIP HANDLES: Ergonomically designed nonslip handle provides optimal control for everyday use.
• EASY CARE: EASY CARE: This Farberware knife is top-rack dishwasher safe. To extend the life of your cutlery, hand washing is recommended. Dry immediately.