Price: $12.99 – $13.73
(as of Nov 07, 2024 21:38:38 UTC – Details)
The Ulu knife has been used as an all-purpose tool for skinning seals, preparing walrus hides as well as cutting ice blocks used to build igloos since as early as 2500 BC.
It is considered a traditional symbol among the Eskimos, until today, its design has not changed much.
Ulu knife is now a useful tool in the kitchen and it contains the same design with only a few adjustments to make it appear modern.
Is an Ulu the Same as a Mezzaluna?
An ulu is significantly different from a mezzaluna. Primarily, the ulu knife features a handle in the middle of the crescent, whereas the mezzaluna comes with separate handles on each end of the crescent. Mezzaluna knives are also larger than ulu knives, and a mezzaluna often implements two or more blades, while the ulu only has one.
Feature:
ALASKAN ULU KNIFE: Modern ulu knives can cut meat or chicken, slice vegetables like onions, mince herbs, and dice cheese. This type of knife can also cut through tough items like bone. People use it to skin and clean animals or for outside tasks such as trimming snow or ice blocks. An ulu knife is a versatile tool that doesn’t serve a single purpose, but many.
SHARP BLADE: With a 6-inch stainless steel blade, the razor-sharp blade will impress you, too! It does its job very well, whether you’re chopping meat or mincing veggies, and can last long without corroding.
SAFE TO STORE:This Ulu knife comes with a wood stand base which protects the knife from getting blunt easily,and protects your hands safely.
EASY TO USE:The curved stainless steel blade rocks back and forth to cut quickly, giving sure control, when slicing,chopping, cutting and mincing.
MAINTENANCE:
Your stainless steel Ulu blade will stay sharp for a long time. Sharpen the hollow ground edge on beveled side as you would other fine cutlery when needed. Wash by hand in warm soapy water. Do not soak; rinse and dry thoroughly.Prolonged contact with water will damage the handle.
CAUTION:
The ULU blade has a very sharp edge. Use caution when handling. Keep out of children’s reach.
ALASKAN ULU KNIFE: Modern ulu knives can cut meat or chicken, slice vegetables like onions, mince herbs, and dice cheese. This type of knife can also cut through tough items like bone. People use it to skin and clean animals or for outside tasks such as trimming snow or ice blocks. An ulu knife is a versatile tool that doesn’t serve a single purpose, but many
SHARP BLADE: With a 6-inch stainless steel blade, the razor-sharp blade will impress you, too! It does its job very well, whether you’re chopping meat or mincing veggies, and can last long without corroding.
SAFE TO STORE:This Ulu knife comes with a wood stand base which protects the knife from getting blunt easily,and protects your hands safely.
EASY TO USE: Wood grip handle easy to control, and the curved stainless steel blade rocks back and forth to cut quickly, giving sure control, when slicing,chopping, cutting and mincing.
MAINTENANCE:Your stainless steel Ulu blade will stay sharp for a long time. Sharpen the hollow ground edge on beveled side as you would other fine cutlery when needed. Wash by hand in warm soapy water. Do not soak; rinse and dry thoroughly.Prolonged contact with water will damage the handle.
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