Tops Knives Store

Price: $35.99
(as of Nov 15, 2024 01:25:15 UTC – Details)

Product Description

Diamond Electoplating

The honing steel knife sharpener use diamond electroplating technology. By running the blade along the honing steel, you can pull that microscopic edge of metal back into an upright position, and regain a good deal of its cutting power in the process.

Quickly Restore Sharpness

Honing steel rod provides 600# grit. It corrects the edge without shaving off much of the blade’s material. Its diamond coating gives kitchen knives an extremely fine sharpness when honed, quickly restoring their original cutting performance.

Easy & Safe To Use

Ergonomic handle fits all hands, making it easy to use. The slip-resistant bottom handle will make the rod easy to handle and will stay in place while being used, so it becomes safer for you. Metal hanging ring provides a simple wall-mounted storage.

Applicable Occasions

Perfect for chef,butcher,or home use, it is suitable for many types of knives, such as chef knife,damascus knife,Santoku knife,butcher knife,boning knife,Chopping knife and other knives.

How To Use Your Honing Steel

Method 1

Hold the honing steel in the air then starting at the heel of the knife, finishing at the tip, draw down the knife to the ceramic in a quick stroke.Switch to the other side of the rod and repeat the motion.

Method 2

Hold your honing steel vertically upright on a countertop.With moderate pressure, gently drag the edge of the knife down the ceramic in a downward slicing motion.Switch to the other side of the rod and repeat the motion.

Sharpening angle

No matter which sharpening method you use，It is important to hone your knife at a 15-20 degree angle. Because the blade angle of most knives is around 15-20 degrees.

Care & Cleaning Simply wipe the honing steel with a dry cloth after every use. Please wipe dry completely after washing and hang in a cool place to air-dry.

[Diamond Electoplating] The honing steel knife sharpener use diamond electroplating technology. By running the blade along the honing steel, you can pull that microscopic edge of metal back into an upright position, and regain a good deal of its cutting power in the process.
[Quickly Restore Sharpness] Honing Rod provides 600# grit. It corrects the edge without shaving off much of the blade’s material. Its diamond coating gives kitchen knives an extremely fine sharpness when honed, quickly restoring their original cutting performance.
[Easy and Safe To Use] Ergonomic handle fits all hands, making it easy to use. The slip-resistant bottom handle will make the rod easy to handle and will stay in place while being used, so it becomes safer for you. Metal hanging ring provides a simple wall-mounted storage.
[Easy To Storage] The easiest way to keep your honing steel clean is simply wipe the sharpening steel with a dry cloth after every use. Please wipe dry completely after washing and hang in a cool place to air-dry.
[Applicable Occasions] Suitable for chef,butcher,or home use, Can sharpen various knives, such as chef knife,damascus knife,Santoku knife,butcher knife,boning knife,Chopping knife and other knives.