Kitchen Utility Knife – Razor Sharp German Stainless Steel – 6 Inch Knife for Slicing and Trimming Proteins, Vegetables, Fruits


Price: $24.99
(as of Nov 05, 2024 22:55:24 UTC – Details)



Finally a heavy duty utility knife to replace the dull one that came in your kitchen block set. Designed for precision tasks requiring a blade slightly longer than a paring knife, SKWARE utility knives slice through ripe tomatoes or trim fat with the precision of a filet knife. They effortlessly handle cutting everything from fruits to meats, making them an essential addition to any chef’s knife kitchen arsenal.
Carefully forged from durable German stainless steel, this full tang modern 6 inch utility knife is perfect for the detailed work of a paring knife but has the robust strength needed for heavier tasks you get from a tomato knife or boning knife. Designed and crafted for both professional kitchens and home cooks, this cooking knife will become your go-to for most daily food prep needs.
Whether for individual use or as a thoughtful gift for mom or dad, each knife we make is a symbol of culinary excellence and precision. Embrace the expert craftsmanship made by SKWARE, a small business located in the USA, and come see why Superior Kitchenware lives up to its name.

Premium Utility Knife: Part of our classic chef knife collection, the modern rivet design and sloped bolster balances performance and durability; A perfect complement to any kitchen knife set
Quality Manufacturing: Heat treated heavy duty 1.4116 German steel kitchen knives are tough and reliable with strong stain, rust, and corrosion resistance
Superior Edge Retention: The hand honed 15 degree bevel makes this medium to small knife sharp; Our heat forging process hardens the steel, helping maintain its blade edge
Versatile Chef Knife: Best suited for slicing, paring, or peeling soft skin fruits, vegetables; Also works well with proteins including to fillet your fish, cube meat, cut steak, and more
Easy Maintenance: Wash knives by hand with mild soap, then rinse and dry completely; We recommended keeping your knives out of the dishwasher and avoid submerging for extended periods in water to maintain your knife edge

Customers say

Customers like the sharpness, quality, and build of the kitchen knife. They mention it slices beautifully, is well-made, and has a thick spine. Some also appreciate the weight and value for money.

AI-generated from the text of customer reviews

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