Meat Cleaver Heavy Duty, Bone Chopper Knife, Ultra Sharp Kitchen Knife, 7.7 inch Chinese Chef Knife, Butcher Knife for Meat Cutting


Price: $40.98
(as of Nov 06, 2024 09:44:57 UTC – Details)


Product Description

11

11

11

Impeccable performance

Weighty enough to help you cut bones, it’s perfect for cutting, slicing and chopping. It penetrates tough meat and bones with ease, making it an essential choice for professional chefs and families alike.

11

11 Small Tips

• Our knives are sharp, so be careful when using them.

• Sharpen the blade regularly by Honing Steel to maintain the sharp edge.

• Do not allow acidic or alkaline substances to remain on the blade for long periods of time.

• You should keep it clean and dry to resist rust after each use. Hand wash recommend – no dishwasher.

• To ensure the lifespan of the knife, do not cut food directly on hard objects such as glass, metal plates, or stone slabs.

Compare these Meat Cleaver knives

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Customer Reviews

4.4 out of 5 stars

94

4.4 out of 5 stars

94

4.4 out of 5 stars

94

4.4 out of 5 stars

94

4.4 out of 5 stars

94

Price

$40.98$40.98

$14.99$14.99

$41.99$41.99

$22.99$22.99

Blade Size

7.7″

7.7″

7.6″

7.6″

7.6″

Net Weight

0.93 lb

0.7 lb

0.81 lb

0.8 lb

0.8 lb

Blade Thickness

3 mm

2 mm

2.5 mm

2.5 mm

2.5 mm

Ergonomic Handle

Exquisite Forged Texture

【Stunning Design Elements】- Advanced forging knife technology integrates traditional cultural design – dragon head, symbolizing auspiciousness. The dragon head design is lively and has a strong visual appeal, which can attract attention and leave a good impression. The domineering dragon head design adds icing on the cake to the whole knife. When you receive this knife, you can’t help but admire its appearance.
【Heavy-duty Meat Cleaver Knife】- This kitchen knife provides enough weight to help you cut through bones, perfect for cutting, slicing and mincing. It can easily penetrate hard meat and bones, and its performance is impeccable. It can provide precise cutting control, minimize hand fatigue, help you accelerate meal preparation, and provide a relaxed and efficient kitchen cutting experience.
【Excellent HC Steel】 – This meat knife is hand-forged by specially made high carbon steel, and due to its high carbon content, its hardness and toughness are much higher than ordinary kitchen knives. Our craftsman have decades of experience in forging kitchen knives, and they can precisely control high temperature, constant temperature, and rapid cooling to achieve a hardness of 58±2 Rockwell for each blade.
【Professional Hand Forging】 – We use traditional manual forging techniques, with black forging stripes attached to the blades. The exquisite hammering texture not only makes it fashionable and unique, but also makes it anti stick. We can ensure that every forged kitchen knife undergoes strict quenching, hammering, tempering, clamping and a series of continuous operation cycles.
【100% Satisfaction Guarantee】 – Our after-sales team provides you with permanent after-sales support services. If there are quality issues, we provide lifelong free replacement service. If you have any questions, please feel free to contact us, and we have a professional after-sales team to answer them for you.

Customers say

Customers like the sharpness and design of the kitchen knife. They mention it’s reasonably sharp right out of the box, and a cool-looking knife.

AI-generated from the text of customer reviews

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