Japanese Chef’s Knife ARITSUGU Yanagi Blue Steel Honyaki 360 mm 14.17″ Ebony Wood Scabbard

2,942.10$

Blue Steel (Aoko #2) You can slice fish and make sushi, sashimi easily. Your cooking will go through a dramatic change! Type: Aoko Jyun Nihonko Honyaki Yanagi * (We will let you know about the engraving name.) Use: Fish (Sushi and Sashimi) Blade length: Approx 360 mm (14.17″) Blade material: Blue steel (Aoko #2)

Category:

Description

  • Blue Steel (Aoko #2)
  • You can slice fish and make sushi, sashimi easily. Your cooking will go through a dramatic change!
  • Type: Aoko Jyun Nihonko Honyaki Yanagi * (We will let you know about the engraving name.)
  • Use: Fish (Sushi and Sashimi)
  • Blade length: Approx 360 mm (14.17″)
  • Blade material: Blue steel (Aoko #2)

Additional information

Blade Material

Alloy Steel

Brand

Tsukiji Aritsugu

Color

Metal

Handle Material

Stainless,Wood,Steel

Blade Edge

Plain

Blade Length

14.17 Inches

Item Weight

10.9 ounces

Blade Color

Blue

Is Dishwasher Safe

Yes

Item Length

20.66 Inches

Manufacturer

Tsukiji Aritsugu

Is Discontinued By Manufacturer

No

Fabric Type

Blue Steel (Aoko #2)

Batteries required

No

Included Components

Scabbard (Saya)

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